Home
360 Virtual Tour
About Us
Weddings
Private Hire
Gift Voucher

Menus
À la Carte
Festive Menu
Christmas Day
New Years Eve

Wine List
Testimonials
Contact Us
Location
Opening Times
Job Opportunities

Festive Menu Booking Form



Burrow Hill
Chobham
Surrey
GU24 8QS

Tel 01276 858000
Fax 01276 857597

email:
info@clochehat.co.uk



© Copyright The Cloche Hat Restaurant, 2009.
All rights reserved.

The Clochehat
M E N U

Festive Menu


Menu available 1st December to 23rd December 2009
Not available on Saturday's


Pumpkin soup
Herb croutons
or
Terrine of duck leg confit
Red onion marmalade
or
Oak smoked salmon plate
Capers & gherkins, lemon dressing
or
Smoked chicken & sweetcorn risotto
or
Goats cheese & red pepper wrapped in filo pastry
Beetroot salsa

***

Traditional roast Norfolk turkey
Sage stuffing, crisp bacon, chipolata sausage, roast potatoes
or
Oven roasted belly of pork
Caramelised onion mash, cider jus
or
Poached fillet of haddock
Crushed potato cake, soft egg, shallot & garlic cream
or
Braised leg of lamb
Green beans, boulangère potatoes
or
Pithivier of roasted chestnuts & wild mushrooms
Celeriac cream

***

Christmas Pudding with crème anglaise
or
Vanilla parfait
or
Mulled berries
Sticky toffee pudding
Clotted cream
or
Selection of fine cheeses
(£2 supplement)
Sultana chutney, grapes, biscuits


***

£27.50

+10 % service charge

Freshly baked roll & butter 95p
** Festive menu not available Saturday evenings **
** Festive Menu must be booked by the whole table **
** Parties of 6 or more must order in advance **
** Booking form must be completed and returned to secure table **

Download Festive Menu, Booking Form and Terns and Conditions pdf -


Menus
À la Carte
Festive Menu
Christmas Day
New Years Eve


Home | Tour | About Us | Weddings | Private Hire | Gift Vouchers | Menus
Wine List | Contact Us | Testimonials | Location
Opening Times | Job Opportunities

Cloche Hat Restaurant Chobham